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  • (336)-283-6754
  • tuscaniofnc@gmail.com
  • 450 North Patterson Avenue , Winston-Salem
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Tuscani by Sage & Salt logo topTuscani by Sage & Salt logo scroll
  • Facebook pageInstagram pageYelp page
  • Menu
  • Drinks
  • Specials
  • Events
  • Parties
  • Gift Cards
  • Jobs
  • Reserve

Our Menu

Main Menu

Antipasti (Appetizers)

Bread Service

Focaccia, Cheese Bread, Grissini | Choice of whipped butter or herbed EVOO & balsamic

Cured Meats & Cheeses

Giardiniera

Tuna Crudo*

Lemon, calabrian chile, pistachio, mizuna

Wood Fired Long Stem Artichokes

Herbed ricotta, sundried tomato basil aoili

Middleneck Clams

White wine, butter, garlic, parsley, crispy bread

Beef Cruda*

Baby arugula, Parmesan crisp, pickled red onion, crispy capers, lemon Dijon vinaigrette

Meatballs & Burrata Pomodoro

Crispy bread

Zuppa e Insalate (Soup & Salads)

Add Protein to Any Salad: Chicken Breast | Jumbo Shrimp | Lobster Tail | Beef Tenderloin

Chicken Florentine Pastina Soup

Baby spinach, tomato, cream, ditalini, herbs

Panzanella Salad

Heirloom tomato, English cucumber, focaccia, baby arugula, shaved fennel, pickled red onion, sherry basil vinaigrette

Caprese

Heirloom tomato, mozzarella, fig balsamic, petite basil, on a bed of arugula

Caesar Wedge*

Young romaine, herbed. Focaccia croutons, lemon thyme Caesar dressing*, asiago crisp

Della Casa

Field greens, radicchio, baby kale, arugula, basil leaf, cherry tomatoes, goat cheese crumbles, crispy prosciutto, candied hazelnuts, lemon herb vinaigrette

Primi (Pasta)

All Pastas are made Fresh In-House

Rigatoni Bolognese

Beef, pork, & veal ragu, soffritto, red wine, tomato

Orecchiette

Sweet Italian sausage & broccoli rabe, fennel cream, burrata

Linguini Frutti Di Mare

Jumbo shrimp, calamari, middleneck clams, lobster tail, sauce rosa

Spaghetti Pomodoro

Tomato, basil, meatballs

Bucatini Cacio E Pepe

Black peppercorn, pecorino romano, prosciutto prawns

Fettuccine Alfredo

Cream, butter, Romano & Parmesan, airline chicken breast

Risotto Al Funghi

Forest mushrooms, confit shallot, sottocènere

Ricotta Gnocchi

Preserved lemon, basil pesto, cream, snow crab

Signature Steak

Our signature Tuscan steak for two

Bistecca Alla Fiorentina*

40 oz. USDA prime porterhouse steak served with a choice of Caesar wedge or della casa salad and two sides

Griglia a Legna (Woodfire Grill)

Comes with Mixed Vegetables and Rosemary Garlic Roasted Potatoes Select an accompanying sauce: Piccata | Mushroom Marsala | Au Poivre | Green Peppercorn Demi

Half Chicken

With rosemary, lemon, and garlic

Boneless Cast Iron Branzino

Beef Tenderloin*

NY Strip*

Ribeye - Niman Ranch Grass Fed*

Prosciutto Wrapped Prawns

Contorni (Sides)

'Saltimbocca' Creamed Spinach

Grilled Asparagus

With Parmesan pine nut gremolata

Miste (Mixed) Cipollini, Kale, Artichoke, Tomato, Fennel

Marsala Mushrooms, Confit Shallot

Rosemary Garlic Roasted Potatoes

Truffle Mac & Cheese

Pasta Pomodoro

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